An Afternoon with Jacques Pépin (virtual)

1-2pm Program streaming live from the GBH studios

You are invited to attend an exclusive virtual event with legendary French chef, Jacques Pépin--author, television personality and educator. Jacques will be live in the GBH Studios. The wide-ranging conversation, led by James Beard award-winning chef and restauranteur Jody Adams, will touch upon Jacques’s career and culinary experiences cooking in some of the finest French restaurants in the world. Guests will learn more about their friendship with chef and GBH television personality Julia Child, and hear about Jacques's involvement in a dozen PBS television programs and much more!

The event will be moderated by Callie Crossley, host of Under the Radar with Callie Crossley, correspondent and co-host of The Culture Show and commentator on Morning Edition.

There are a few ticket options:

• Join the virtual event from (1 to 2pm). This event is free, but registration is required.
• You also have an opportunity to donate $75 and receive one autographed copy of Jacques Pépin's book(s), Cooking My Way AND/OR Art of the Chicken in the postal mail. Click the ticket button to add this book to your library collection.



Photo credit: Tom Hopkins

Learn more about Jacques Pépin's Foundation here.

How the virtual event works:

This virtual event will take place via Zoom Webinar. Zoom is free to the public but requires a computer download. You can download Zoom here. 

By RSVPing for this event, you agree to receive timely news and updates on events, films, and special offers from GBH.

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ZOOM CAPTIONS: Captions will be provided for this event using the Zoom Automated Speech Recognition (ASR) Transcription feature. Zoom’s Live Transcription service allows participants to see automatically generated captions and transcriptions of spoken audio in real time during a meeting or webinar. If you would like to request an accommodation or have questions about digital access for this event, please email info@wgbh.org.

Do you need any additional accommodations that we should be made aware of to participate in this event? If so, please contact us a minimum of one week in advanced of the event. We will do our best to accommodate your request. Reach us during regular business hours M-F, 9am-5pm at 617-300-3300 or via email: info@wgbh.org.

If you have questions or can no longer attend, please contact Audience and Member Services Department. Audience and Member Services can be reached during regular business hours M-F, 9am-5pm at 617-300-3300 or via email: info@wgbh.org.

By RSVPing for this event, you agree to receive timely news and updates on events, films, and special offers from GBH.